Entomophagy: The Science and Art of Eating Insects

Current food strategies in the U.S. are contributing to myriad issues from global warming to obesity.  There have been many solutions proposed, and some implemented over the years with little success.  In this essay I’d like to explore using insects as food in order to find solutions for many of the problems associated with the … Continue reading Entomophagy: The Science and Art of Eating Insects